Buffalo Style Chicken Soup
Everything you love about Buffalo Chicken in a hearty soup, featuring shredded white and dark meat chicken in a creamy stock with carrots, celery, hot sauce and blue cheese dressing, plus potatoes.
INGREDIENTS: CHICKEN STOCK (water, chicken stock, natural flavor, salt, and chicken fat), HALF & HALF (milk, cream), CHICKEN BREAST, POTATOES, CAYENNE PEPPER SAUCE (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), PROCESS CHEESE PRODUCT (milk, whey, whey protein concentrate, milkfat, sodiumphosphate, milk protein concentrate, contains less than 2% of salt, calcium phosphate, sodium alginate, lactic acid, sorbic acid [preservative], cheese culture, enzymes, apocarotenal and annatto [color]), CHICKEN THIGHS, ONIONS, BLUE CHEESE DRESSING (soybean oil, blue cheese [(cultured pasteurized milk, salt, enzymes, penicillium roqueforti) natamycin], distilled vinegar, water, egg yolk, high fructose corn syrup, contains less than 2% salt, natural flavor, monosodium glutamate, mustard flour, propylene glycol alginate, xanthan gum, onion, garlic), CARROTS, CELERY, WHEAT STARCH, MODIFIED FOOD STARCH, CANOLA OIL, GARLIC, SEA SALT, NATURAL BUTTER FLAVOR (whey, butter, oil, salt, sugar, guar gum), NISIN.
CONTAINS:
Milk, Wheat, Soy, Egg.